Pastured Pork

Raised in open and wooded pasture areas. No hormones, no antibiotics. Locally grown and mill non-GMO feed supplements pasture diet.

Bacon - Smoked and Cured

Bacon - Smoked and Cured

~1lb. pkg.

$15.00
Bacon Ends - Smoked and Cured

Bacon Ends - Smoked and Cured
$12.00 /lb.
Avg. 1.2 lb.
Jowl Bacon - Smoked and Cured

Jowl Bacon - Smoked and Cured

~1lb pkg

$11.50
Pork Breakfast Sausage

Pork Breakfast Sausage

1lb. Bulk Tube

$9.50
Pork Breakfast Sausage Links

Pork Breakfast Sausage Links

1 lb., 8 links/pkg

$10.50
Pork Breakfast Sausage Patties

Pork Breakfast Sausage Patties

1 lb., 4 Patties/pkg.

$10.50
Bratwurst

Bratwurst

1lb., 4 Links/pkg.

$10.50
Polish Sausage Links

Polish Sausage Links

1lb., 4 Links/pkg.

$10.50
Italian Sausage Links

Italian Sausage Links

1lb., 4 Links/pkg.

$10.50
Italian Sausage Patties

Italian Sausage Patties

1 lb., 3 Patties/pkg.

$10.50
Italian Sausage

Italian Sausage

1 lb. Bulk Tube

$9.75
Pork Burger Patties (Unseasoned)

Pork Burger Patties (Unseasoned)

1 lb., 3 Patties/pkg.

$10.00
Ground Pork

Ground Pork

1 lb. Bulk Tube

$9.00
Pork Chops - Bone-In (2/pkg.)

Pork Chops - Bone-In (2/pkg.)

2/pkg.

$12.25 /lb.
Avg. 1.3 lb.
Pork Chops - Boneless Butterfly (2/pkg)

Pork Chops - Boneless Butterfly (2/pkg)

2/pkg.

$12.50 /lb.
Avg. 1.4 lb.
Pork Tenderloin

Pork Tenderloin

1/pkg.

$20.00 /lb.
Avg. 1.1 lb.

Discounted!

Pork Baby Back Ribs (broken seal)

Pork Baby Back Ribs (broken seal)

1/pkg

Save $5.00 /lb.
$15.00 /lb.
$10.00 /lb.
Avg. 2.37 lb.

Discounted!

Pork Spare Ribs (broken seal)

Pork Spare Ribs (broken seal)

1/pkg

Save $4.00 /lb.
$8.00 /lb.
$4.00 /lb.
Avg. 3.7 lb.
Pork Shoulder Roast

Pork Shoulder Roast

1/pkg

$8.50 /lb.
Avg. 3.3 lb.

Sale

Pork Neck Bones

Pork Neck Bones

Wrapped in butcher paper.

Save $0.50 /lb.
$4.00 /lb.
$3.50 /lb.
Avg. 2.5 lb.
Pork Liver

Pork Liver
$4.00 /lb.
Avg. 0.8 lb.
Pork Heart

Pork Heart
$7.00 /lb.
Avg. 0.9 lb.
Pork Kidney

Pork Kidney
$6.00 /lb.
Avg. 1.3 lb.
Pork Tongue

Pork Tongue
$7.00 /lb.
Avg. 0.6 lb.
Lard

Lard

One Pint - Frozen

$7.50
Leaf Lard

Leaf Lard

One Pint - Frozen

$15.00
Custom-Processed HALF-HOG Deposit - Pre-order

Custom-Processed HALF-HOG Deposit - Pre-order

$100 DEPOSIT ($4.25/lb Hanging weight)

$100.00
Custom-Processed WHOLE-HOG Deposit - Pre-order

Custom-Processed WHOLE-HOG Deposit - Pre-order

$200 DEPOSIT ($4.00/lb Hanging weight)

$200.00
Honeysuckle Farm pork is produced from pigs born and raised on our farm. Sows are never confined in the confinement industry-standard farrowing crates but rather allowed to build nests and farrow naturally. The hog herd is rotated regularly to fresh pasture. A daily ration of supplemental balanced feed is given in addition to what the hogs can forage and graze. In winter, baled forage is accessible. Our pork is free of antibiotics, steroids, and vaccines, produced naturally without added hormones. We chose only organic, MSG-free seasonings and no-added nitrate/nitrite curing for our pork products.
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