Honeysuckle Farm pork is produced from pigs born and raised on our farm. Sows are never confined in the confinement industry-standard farrowing crates but rather allowed to build nests and farrow naturally.
The hog herd is rotated regularly to fresh pasture. A daily ration of supplemental balanced feed is given in addition to what the hogs can forage and graze. In winter, baled forage is accessible.
