Premium kombucha made in Chicago using triple-filtered water, fair organic teas and truly natural flavors!
THE WATER: ARIZE's triple-filtration system ensures the water they use is truly clean and fluoride-free while maintaining the natural mineral balance.
THE TEA: The ARIZE signature blend is a mix of organic and fair-trade Pu Erh, white peony and Yerba Mate.
THE FLAVOR: ARIZE doesn't use natural or artificial flavors. They flavor by extracting and infusing organic whole plant ingredients.